Watermelon Pizza- 21 Day Fix Approved

Flipping through channels one afternoon while making a baby blanket, I came across Rachel Ray and she was making healthy meals/snacks.

This idea stems from there- (although some one else may have come up with it) and after having leftover watermelon from  meal prep, I knew exactly what to do with  it. I have modified it to fit into the fix diet- it really is delicious!

Ingredients:

1-2 tsp olive oil or coconut oil- melted

1/4 tsp Himalayan salt or sea salt

1 round slice of watermelon

1/2 cup Feta cheese

Fresh basil- to taste

Balsamic vinegar- to taste

Directions: 

First, take the oil and brush it over both sides of the watermelon, sprinkle Himalayan salt, over both sides of the watermelon. Place on indoor grill or BBQ to get the sear lines. Transfer to large dish or cutting board.

Top with feta cheese, basil, and drizzle with balsamic vinegar. Cut into 8 wedges.

You can also add black olives to add an extra boost of flavour, just add an orange to your container count. 

2 slices of pizza counts as:

 1 purple

1/4 blue

1/2 tsp

Again portion sizes will vary based on size of watermelon.

I hope you enjoy! 

Myranda